Torpedo Shrimp Asian Choice 1Kg

Prep Instructions: Preheat oven to about 220 °C or preheat grill to highest setting. Heat frozen torpedo shrimp on a plate in the middle of the oven or grill for 10-12 minutes. register

.IGREDIENTS

40% White Bone Shrimp (Penaeus vannamei), Wheat Flour, Modified Tapioca and Corn Starch, Vegetable Fat, Salt, Yeast, Sugar, Tapioca Starch, Pepper, Dextrose, Emulsifiers (E471, E306), Stabilizers (E451), Thickener E412.

nutritional value
100 g
part
RI** / serving
Energy in kJ and kcal
135
Energy in kJ and kcal
573
bondage
1.2
of which saturated fat
0.3
carbohydrate
twenty three
of which sugar
2.5
Dietary fiber
9.9
protein
8.1
Salt
1.4