Spicy seasoning for mapo tofu, 100g

.Ingredients: Rapeseed Oil, Broad Bean Paste (Fava Bean, Chili, Salt, Wheat), Palm Oil, Chili Pepper, Salt, Garlic, Ginger, Soy Sauce (Water, Soybean, Salt, Wheat Flour, Flavour Enhancers E621, E635, Yeast Extract ), Chinese prickly ash (E621), fermented soybeans (soybeans, water, salt, cooking wine (wheat, salt, water), pigment E510a, wheat flour)), water, sugar, flavor enhancer E635.

Net weight: 100 grams

Nutritional value per 100 grams:
Energy: 1771kJ / 423kcal
Fat: 34.7 g - of which saturated fat: 5.7 g
Carbohydrates: 21g - of which sugar: 2.2g
Protein: 6.6 grams
Salt: 17.02 g