Hikari Miso Restaurant Style Ramen Shoyu 188g

.Ingredients: noodles: wheat flour (82%), salt, acidity regulator (E500(i),(E501 (i), E339 (ii), (E450 (iii)), dextrin, color (E101(i) ( contains (soy )), humectants (E52 (ii)

Powdered soup: flavor enhancer (E621, E627, E631), salt, dextrin, powdered soy sauce (salt, soy, wheat, dextrin) (12.1%), sugar, spices (garlic powder, ginger powder, white pepper), color (E150(a) , E170),

Chinese Cabbage Extract Powder: Hydrolyzed Corn Protein, Onion Powder, Bamboo Shoot Powder, Fermented Seasoning (Wheat, Soy, Dextrin, Salt), Shiitake Extract Powder

May contain traces of buckwheat

Net weight: 188.4g Origin: Japan

Nutritional value per 100g

Energy 1426kJ/336 kcal

Fat 1.3g

Saturated fat 0g

Carbohydrates 65.6g

Sugar 3.8g

Protein 14.1g

Salt 5.6g