Haidilao Condiment - Seasoning For Ma Po Tofu 100g

.Ingredients:

Rapeseed Oil, Broad Bean Paste (Chilli Pepper, Broad Bean, Water, Salt, Wheat Flour), Chilli Pepper (Onion, Garlic, Fermented Soybean (Soybean, Water, Salt, Wheat Flour), Ginger, Salt, Spicy Seasoning (Chilli Pepper, Rapeseed Oil, Sesame, Sichuan Pepper), Sugar, Flavour Enhancer (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Yeast Extract, Sichuan Pepper, Seasoning [Wheat Flour, Water, Salt, Flavour Enhancer (Monosodium Glutamate), Sugar, Dextrose, Soybean Paste (Water, Soybean, Wheat Flour, Salt, Preservative (Potassium Sorbate)), Thickener (Xanthan Gum), Flavour Enhancer (Disodium 5'-Ribonucleotides), Flavouring, Ginger], Colour (Paprika Extra).

Allergy Advice: For allergens, see ingredients in Bold.

Per 100g
Energy
2604kj/632kcal
Fat
63g
of Which Saturates
4.8g
Carbohydrate
6.9g
of which sugars
2.7g
Fibre
N/A
Protein
5.5g
Salt
14.5g